Dietitian Nutritionist II

Company: Sodexo
Location: Chicago
Posted on: March 31, 2025

Job Description:

Role Overview: No need to go far to -change the world - one patient at a time. -Come join our -Sodexo -Clinical Team at the -Center for Better Aging at St. Bernard Hospital -in Chicago, Il. - We are seeking a -part-time, 24 hours/week Registered Dietitian to work Monday, Wednesday, Thursday and Fridays. - The -Center for Better Aging serves the over 50 population, addressing the South Side population's high rate of heart disease, diabetes, strokes, chronic illness, mental and cognitive illness. This -part-time -position will provide out-patient counseling and education, serving as a resource for the Center for Better Aging and the community. - -Experience with the geriatric population and the development of programs such as food access is a plus! -***$1,500 Sign-On Bonus*****Hybrid Schedule Opportunity Available***Health Benefits and Paid Time Off AvailableReimbursement for AND dues, state licensure fees and CDR renewal!Money toward continuing education events!Up to $5000 tuition reimbursement annually! What You'll Do: provide out-patient clinical nutritional counseling, education and services; -attend periodic community events; andcollaborate with healthcare team members, including physicians and nurses. - What We Offer: Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include: -

• Medical, Dental, Vision Care and Wellness Programs
• 401(k) Plan with Matching Contributions
• Paid Time Off and Company Holidays
• Career Growth Opportunities and Tuition ReimbursementMore extensive information is provided to new employees upon hire. What You Bring: Registered Dietitian credentials and be licensed in Illinois or can apply to for Illinois license;strong verbal and written communication skills;good time management skills be a self-starter and a team player; andthe ability to work well with physicians, nursing and ancillary staff. Who We Are: At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. -Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete . Qualifications & Requirements: Minimum Education Requirement:Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) -For those eligible for the registration exam prior to 1/1/24:Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) - -Credentials Requirement:Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. - In some states and/or facilities the RD/RDN credentials is required at the time of hireCertification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire -Minimum Functional Experience - 3 years experienced practitioner able to work with minimal supervision

Keywords: Sodexo, Chicago , Dietitian Nutritionist II, Healthcare , Chicago, Illinois