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DIRECTOR OF FOOD SERVICE

Company: South Shore Hospital
Location: Chicago
Posted on: April 2, 2025

Job Description:

POSITIONDIRECTOR OF FOOD SERVICESHIFTFULL-TIME 7A-3P, 8A-4P, 9A-5PQUALIFICATIONSIllinois State Licensed Dietitian Required,Bachelor's Degree in Food Service Management or Healthcare Related Field.Current Sanitation Certification with State of Illinois and City of Chicago.5 Plus Years of Hospital Experience Required.DUTIES/RESPONSIBILITIESPlans, organizes, directs and assumes responsibilities for all food service activities. Plans cycle menus for patients and employees.
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Keywords: South Shore Hospital, Chicago , DIRECTOR OF FOOD SERVICE, Hospitality & Tourism , Chicago, Illinois

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